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Creamy Garlic Butter Corn on the Cob (Skillet Style) Ingredients: 6–8 ears of corn, cut into thirds 4 tablespoons unsalted butter 3–4 cloves garlic, minced ½ cup heavy cream ½ cup grated Parmesan cheese 1 teaspoon dried parsley or thyme ½ teaspoon black pepper ½ teaspoon paprika (optional) Salt, to taste Directions: Prepare the Corn: 1.1. Cut the corn into short pieces and set them aside. Melt the Butter: 2.1. Heat a large skillet over medium heat and add the butter. Cook the Garlic: 3.1. Add th
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Creamy Garlic Butter Corn on the Cob (Skillet Style) Ingredients: 6–…
10K views5 months ago
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